Cilantro Lime Crema Recipe with Greek Yogurt
Fresh and refreshing cilantro lime crema that is higher in protein and low fat. Serve drizzled on fish or veggie tacos or use as a light, zesty dressing for Mexican taco salad.
- Prep Time: 10 minutes
- Cook Time: 30 minutes to refrigerate
- Total Time: 59 minute
- Yield: 1/2 cup 1x
- Category: dressings and dips
- Cuisine: mexican
Ingredients
Scale
1/2 cup 2% Greek yogurt (can easily be swapped for fat free or full fat if desired)
1 tablespoon fresh lime juice (about one lime)
1 tablespoon finely chopped cilantro
Salt to taste
Instructions
- Combine all ingredients together in a small bowl
- Cover and refrigerate for at least 30 mins before serving to allow all flavors to fully meld
- Serve drizzled over tacos, taquitos, salad or Mexican inspired meat and fish dishes
Keywords: macro friendly crema, high protein dressing